Bael Fruit Juice (น้ำมะตูม)
Ingredients:
1 cups dried sliced Bael Fruit
1 cups granulated sugar
2 litters of water
Wash and dried Bael Fruit Slices and then toast Bael Fruit Slices on a toaster oven for 2-3 minutes. Make sure it does not burn.
In a large pot, add water and drop toasted Bael Fruit Slices in and bring to boil about 10 minutes. Add granulated sugar and continue boiling 15 more minutes. Remove from the heat. Strain the liquid with a double layered cheesecloth so that no particles trickle down. Pour the strained liquid into another clean heavy bottomed vessel.
Cool completely and store the dark brown liquid in a clean bottle.
